Own a Café with a Century of Coffee Heritage

Expertly roasted, Fairtrade coffee and fresh food made on-site. Bring this legacy to your community.

Over a Century of Heritage: Join Canada’s Coffee Pioneer

Founded in Montréal in 1919, Café Van Houtte pioneered one of the first café concepts in North America by 1975. Known for its small-batch roasting and Fairtrade-certified beans, Van Houtte blends a rich European café tradition with modern North American tastes.

Over more than 100 years, Van Houtte has become a trusted destination for coffee lovers seeking handcrafted beverages, freshly made food, and an inviting atmosphere

Why Café Van Houtte?

PROUDLY CANADIAN

Serving exceptional coffee since 1919, Café Van Houtte has deep Montreal roots, bringing a distinctly Canadian spirit to every cup.

FAIRTRADE COMMITMENT

By choosing Café Van Houtte, you contribute to improving the lives of coffee farmers, ensuring they receive fair wages and better working conditions.

ENVIRONMENTAL RESPONSIBILITY

We champion sustainable farming practices that support the environment, ensuring coffee is cultivated with the future in mind.

Investment Information
What’s the Cost to Open a VAN HOUTTE Franchise?

Café Van Houtte offers multiple location formats — from cozy 400 sq. ft. bistros to large 2,000 sq. ft. cafés.

Investment Information

400 to 2,000 sq. ft.

Area

$30,000

Franchise fee

$250,000 to $450,000

Project Cost

30%

Personal Investment

5%

Royalties

3%

National advertising fund

10 years

Franchise Term

What Our Franchisees have to Say

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— Ali, Montreal

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— Jady, Toronto

The Perks of Ownership:
Join the CAFÉ Van Houtte
Expansion

With over 30 cafés across Quebec and Ontario, Café Van Houtte continues to grow in high-traffic locations including malls, universities, and busy commercial districts. Each café is designed to be a ready-to-eat destination with a balance of coffee, fresh food, and community connection.

  • Established Brand Presence
  • Prime, High-Traffic Locations
  • Strong Growth Potential
  • Appealing Business Concept

Why People Love
CAFÉ Van Houtte

Café Van Houtte offers coffee and food crafted with care and tradition. Here’s why it stands out:

100+ Years of Expertise,

 in small-batch roasting with rich, flavourful blends.

Proudly Canadian,

bringing a local touch to every cup.

Fairtrade Certified,

supporting farmers with fair wages and sustainable practices.

Fresh, Made-On-Site Food

designed for today’s coffee lovers.

Sustainability Focus,

 from eco-friendly packaging to regenerative farming.

Follow Us

Follow Café Van Houtte® for coffee inspiration, seasonal campaigns, and a closer look at our café culture

Ready to Brew Your Opportunity
with Café Van Houtte?

Take the first step toward owning your own café with MTY Food Group’s support.

Questions about franchising?

Yes. We have a team of designers and construction professionals to aid in the construction process.
Café Van Houtte is supported by national banks in Canada. While the brand does not directly provide financial assistance, it can recommend financial institutions to partner with. The team will guide you throughout the process to help you achieve the desired outcome.
When you join Café Van Houtte, you’re part of a franchise with extensive advertising, business coaching, and marketing support. Our marketing team consists of experienced professionals focused on maximizing brand visibility in every market.
Yes, it is possible to select your own location. However, Café Van Houtte must approve the site before moving forward.
The standard franchise agreement matches the restaurant lease agreement. Most restaurant lease agreements are normally of a 10-year duration, this is typically co-terminus with the expiry of the lease.
Yes. Each franchisee receives comprehensive training in all aspects of owning and operating a Café Van Houtte franchise. This includes operational, marketing, and hands-on in-restaurant training. Prior to opening, franchisees train for 2 weeks at accredited Café Van Houtte training locations and 1 week at MTY University. A field training team is also placed on-site before opening to ensure smooth operations.